Cheese Sauce Recipe with Real Cheese Flavor

If you are looking for a cheese sauce recipe for cauliflower, broccoli, carrots or just about any other veggie, you've come to the right place.

The kids may actually eat thier vegetables tonight and you won't mind them so much either.

• 3 Tbs of easy blending flour for gravy and sauces (regular flour works also)
• 5 pieces of medium to old cheddar cheese (use McLaren Imperial Cheese if you can find it)
• 1 1/2 c of milk
• 2 Tbs of butter

1. FIRST melt the butter on medium heat in pan.


2. Now add flour and blend together. Coat flour with butter.
3. Add the milk, and wait for mixture to thicken a bit. Hand blend with a fork, while it thickens
4. Add the cheese, 1-2 slices at a time
5. After it melts, turn heat to low

This cheese sauce is best served without reheating. How cheesy this sauce is depends on how many cheese slices you use. If it is too strong for your taste, add a little more milk.

Serve this easy cheese sauce recipe at your next family gathering and let us know how it went.